Description
These gluten free oats are baked to form delicious crunchy clusters and combined with cocoa powder and oat choc chips.
Enjoy as a breakfast cereal or mix with yoghurt and have for lunch.
- 100% British Oats
- 100% Gluten Free
- Produced and Packed at Glebe Farm
- Sustainably Powered Production Through Solar Panels and Biomass
Ingredients
- Gluten Free Oats (63%)
- Sugar
- Rapeseed Oil
- Water
- Cocoa Powder (4%)
- Glucose Syrup
- Oat Cocoa Drops (3%)[Raw Cane Sugar (36.5%), Cocoa Butter, Gluten FreeOat Flour (16.3%), Cocoa Mass, Contains Cocoa Solids 47% minimum)]
Nutritional Information
-
Energy873 kJ208 kcal
-
Fat8.3gOf which saturated1.6g
-
Carbohydrate27.5gOf which Sugars6.4g
-
Fibre3.1g
-
Protein4.3g
-
Salt0.01g
