Description
Moma Almond Butter & Salted Caramel Porridge Pots!
MOMA’s signature blend of gluten-free British jumbo oats and traditional porridge oats is fused with roasted ground almonds and roasted almond pieces for a deep nutty flavour, balanced with the sweetness of delicious dates for that delicious salted caramel taste. The contrast of sweet and savoury makes for the perfect hearty start to the day.
Simply add hot water to your porridge pot, stir, and wait 3 minutes or until it’s the perfect consistency for you. The final step is to enjoy your speedy and delicious breakfast.
Ingredients:
Wholegrain gluten free oats (59%), roasted ground almonds (17%), dates (14%) (dates, rice flour), sugar, roasted almond pieces (3%), sea salt (0.5%), natural flavouring.
| Nutritional info | per 100g | per 55g pot |
| Energy | 1720 kJ | 946 kJ |
| 409kcal | 225 kcal | |
| Protein (g) | 12.3 | 6.8 |
| Carbohydrate (g) | 52.4 | 28.8 |
| of which sugars (g) | 16.8 | 9.2 |
| Fat (g) | 15.1 | 8.3 |
| of which saturates (g) | 1.9 | 1.0 |
| Fibre (g) | 8.3 | 4.5 |
| Salt (g) | 0.67 | 0.37 |
